Northstar Cafe at Liberty Center Menu (Update 2025)

Bowl of soup made from scratch daily in our kitchen

Small salad topped with tomatoes, egg, bacon and a bowl of today's soup

Roasted chicken, dates, avocado, tomatoes, com, goat cheese, croutons and almonds with champagne vinaigrette

Applewood smoked turkey, bacon, avocado, blue cheese, almonds, croutons and apples with café vinaigrette

Rice noodles, vegetables, fresh herbs, tofu and egg. tossed with peanuts and tamarind lime sauce

Shredded chicken, crisp vegetables, mango and fresh herbs with tortillas and peanut lime dressing

Pan seared organic tofu or roasted chicken, long-grain brown rice with peanut sauce and bright veggies

Spicy organic black beans over brown rice, with soutéed peppers & onions, avocado, cheddar and com fortillas

Just made with organic black beans, brown rice and beets, topped with white cheddar, kale, fomato, pickle and onion

Roasted chicken, avocado, smoked gouda, roasted red pepper and greens with cayenne aioli

Niman ranch brisket and chuck; ground in-house daily, topped with cheddar, lettuce, formato, onion, pickle hand-cut fries

Rotisserie roasted chicken or seared tofu with creamy pesto, sautéed veggies and brown rice tortilla chips & northstar's salsa

Grilled barramundi filet with lettuce, tomato, red onion and fresh herb aioli

Seared organic tofu or roasted chicken with peanut sauce, crunchy slaw and brown rice tortilla chips & thai dipping sauce

Cleveland

Athens

Cincinnati

Cincinnati

Cincinnati

Columbus

Watershed vodka, ginger and lime

Fresh lime, organic simple syrup and mr. Gay rum

Homitos tequila, fresh citrus and salt

Mint and lime, organic cane sugar

Lemon, organic cane syrup, tanqueray gin

Woodford reserve, blackberries, lemon and thyme

Bourbon, vya vermouth and a bing cherry

Templeton rye, fruit and bitters

Blueberries, cashews, housemade granola and toasted organic coconut

Roasted beets and sweets with arugula, red peppers, and two organic eggs

Our standard knife and fork egg sandwich

Warm buttermilk biscuit, split and griddled, covered in spicy housemade sausage gravy

Two ohio organic eggs prepared any style," bacon or sausage, and a warm buttermilk biscuit with organic strawberry preserves

Three ricotta pancakes served with real maple syrup and bananas

Three organic valley eggs, hearth-baked with roasted mushrooms, sweet onions and gruyere. Served with breakfast potatoes and arugula

Cashew almond butter, toasted pecans, dried cranberries, pepitas and organic cacao nibs. Served with your choice of steamed organic milk, oat milk or water

Scrambled ohio organic eggs on a brioche bun with chives and melted cheddar cheese

All natural pork, prepared in-house daily

Choose smoked gouda, chevre, cheddar or provolone

Crumbled sausage and mama lil's peppers paired with organic tomato sauce, provolone and parmesan

Smoked gouda, pepperoni, com and jalapenos with organic tomato sauce on a whole wheat crust

Rotisserie roasted bell & evans chicken, northstar's honey bbq sauce, red peppers, onion, cilantro and peanuts

Crunchy veggies, tomatoes, mushrooms, jalapeños, sunflower seeds, aged provolone and grana padano